The Daily Buzz - Today's Menu Specials
the Edmund Fitzgerald
two eggs any style sittin' atop a smoked lake trout hash. with house spuds, scallions, greens and horseradish cream. yup, toast.   $9.50
French Onion Soup Omelette
stuffed with caramelized onions, gruyere cheese, arugula and grainy mustard; comes with browns and toast.   $7.50
Aunt Bee's Biscuits 'n' Gravy
a couple of eggs how you like 'em with our house made cheddar biscuits and onion gravy. garlic smashed spuds.   $6.50
Featured Beer:
Anderson Valley "Holy Gose Ale"-    $
Main Entree
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Chick Pea
 $3.00/cup $4.00/bowl
Almond Joy!